Recipe of the Week 9/22

Mama’s Miracle Whip Pork Chop With Apple Fan

Ingredients:

1 twelve to fourteen ounce bone-in, double-cut, rib pork chop, frenched
1 teaspoon Miss Ruth’s Lemon Pepper dry seasoning blend
Kosher salt and ground black pepper to taste
8 ounces Miracle Whip (mayonnaise may be substituted by adding a bit of vinegar)
1 cup plain dry white panko bread crumbs
2 green Granny Smith tart apples
8 ounces unsalted butter
1 lb. ounces whole wheat flour
4 ounces Fisher & Weiser Mild Green Jalapeno Jelly
1 can Pam non-stick cooking spray.
1 bunch fresh mint leaves
1 teaspoon Miss Ruth’s All Natural dry...[Click here to continue]



Recipe of the Week 9/15

Certified Angus Beef Top Round Braciole

Ingredients

•    1/2 cup dried Italian-style bread crumbs
•    1 garlic clove, minced
•    2/3 cup grated Pecorino Romano
•    1/3 cup grated provolone
•    2...[Click here to continue]



Recipe of the Week 9-8

Beef Stroganoff

Ingredients:

  • 1 ½ pound beef fajita meat-fat removed
  • 4 ½ teaspoons vegetable oil
  • ½ cup red onion, thinly sliced
  • ¾ pound mushrooms, thinly sliced
  • 12 ounces fettucine, uncooked
  • 3 teaspoons Worcestershire sauce
  • 3/8 teaspoon paprika
  • 0.188...[Click here to continue]


Recipe of the Week 9-1

Chicken Chasseur

Step 1-Chicken

Ingredients:

  • 1 cup flour, all-purpose
  • 2 tbsp. salt
  • 1 ½ tsp. ground black pepper
  • 2 lb. chicken thighs, boneless or bone-in, skin on (or white meat breast)
  • ½ cup salad oil

Step 2-Vegetables



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