Steak Pizzaiola

Ingredients:

• 4 boneless USDA Select New York Strip (or Shell) Steaks
• 1/4 cup olive oil
• 1 large green pepper and 1 large red pepper sliced and seeds removed
• 1 pound of mushrooms sliced
• 4 cups marinara Sauce (see recipe)
• 1 cup of chicken or beef stock
• salt & pepper to taste

Method:

1. Either on grill, pit, or in broiler, cook steaks until rare.
2. While steaks are cooking heat olive oil in a large saute pan over medium heat.
3. Add peppers, and mushrooms and  saute for 2-3 minutes.
4. Drain oil and place steaks in pan season with salt and pepper.
5. Add marinara sauce and stock and simmer for 5-6 minutes.
6. Remove steaks to...[Click here to continue]

Stuffed Grilled Pork Chops

Serves 4

Ingredients

• 4 double thick loin end pork chops
• 1 cup salt
• 1 cup brown sugar
• 1 tablespoon black peppercorns
• 1 tablespoon mustard powder
• 2 cups cider vinegar, heated
  1 pound ice cubes
• 1...[Click here to continue]

Blueberry Studded Honey Peaches

Ingredients:

• 1 cup honey
• 1/4 cup fresh or frozen blueberries
• 1 teaspoon ground cinnamon
• 1 quart fresh or frozen sliced peaches

Combine honey, blueberries and cinnamon in large saucepan.

Mix honey, blueberries and...[Click here to continue]